Vanilla Chai Spiced Latte Mix
A quick mix that makes it possible to have a warm, cozy spiced latte in minutes.
View ArticleChocolate Peppermint Truffles
These truffles are reminiscent of Girl Scout cookies or After Eights, featuring a chocolate coating and a refreshing minty center. Whether you're cozied up by the fire or sharing with friends and...
View ArticleChristmas Rocky Road
The exact origin of rocky road remains a subject of debate, with claims suggesting it could be a traditional British dessert, while others associate it with Australian or American cuisine. What's...
View ArticleOne-Pot Mac & Cheeze
Crafted for the refined tastes of adulthood while embracing the playful kid within, this is our vegan twist on the classic comfort dish. Tender noodles are coated in an ultra-creamy sauce. It all comes...
View ArticleButternut Squash & Chickpea Soup
This soup is packed with spices, loaded with butternut squash and tomatoes, and of course, bursting with flavour! Drawing inspiration from the rich tapestry of Indian cuisine, we crafted this...
View ArticleSun-Dried Tomato & Butter Bean Stew
You don't need to be a master chef to make this comforting bowl of goodness. The stew is as velvety and heartwarming as it gets, guaranteed to be a crowd-pleaser. It brings together the dream team of...
View ArticleAush - Bean & Noodle Soup
I grew up enjoying aush as one of my mum's go-to meals to make for our family. It's a dish commonly enjoyed in Afghanistan and Iran, and is loaded with multiple different legumes. It's a filling meal...
View ArticleShredded BBQ Tofu Wrap
These colourful wraps are packed with the perfect balance of textures and flavours: the tofu gets grated, providing a unique bite. Then, it gets cooked with smoked paprika and BBQ sauce, making it the...
View ArticleVegan Yakisoba
Yakisoba is a Japanese stir-fried noodle dish that combines ramen-style noodles with some (mock) meat, veggies and umami yet slightly sweet yakisoba sauce. For this recipe, we make our own sauce, which...
View ArticleGreek Seasoning Mix
Transport your taste buds to the sunny shores of Greece with our homemade Greek-inspired seasoning mix. Bursting with Mediterranean flavours, this blend of herbs and spices will elevate any dish it's...
View ArticleCaramelized Grape & Chickpea Salad
Don’t let the simplicity of this recipe fool you, this salad is a favour bomb! A bright, citrusy dressing, pops of sweets from the bursting grapes, crunchy croutons… Warm and comforting, this salad...
View ArticleSpinach & Feta Börek
Börek or burek are pastries found in the Balkans, Middle East and Central Asia. The pastry is made of a thin flaky dough with a variety of fillings, such as cheese, spinach, or potatoes. We made our...
View ArticleSpicy Gochujang Tomato Tofu
A spicy, umami and slightly sweet sauce coats chewy tofu pieces, cooked to golden perfection. This dish is super flavourful and made with only 7 ingredients, perfect as a quick weeknight meal or a lazy...
View ArticleSimple Vegan Parmesan
Parmesan adds a lovely salty flavour to any dish that it kisses. This blend of cashews and nutritional yeast makes a wonderfully savoury and crumbly vegan alternative. It's perfect for sprinkling over...
View ArticleCreamy Red Pesto Gnocchi
This recipe marries the bold flavours of tomato and red pesto with the creamy texture of vegan cream cheese, creating a sauce that's both lush and tangy. With the foundation of umami from shallots and...
View ArticleRestaurant-Style Carbonara
This rich, creamy, can’t-believe-it-has-no-eggs carbonara won’t leave you indifferent. Here, the traditional Roman dish gets reimagined in our vegan version with a mind-blowing “egg” sauce. Luscious,...
View ArticleRoasted Sweet Potato & Kale Salad
Spiced sweet potatoes, crunchy almonds, and creamy avocado make this an exceptional salad. The dressing is simple but full of flavour, and pairs wonderfully with the chickpeas and massaged kale.
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